Alive in Five: Raw Gourmet Meals in Five Minutes!
Author: Angela Elliott
Alive in 5's fast and fresh recipes make preparing raw foods more fun and easier than ever. Acclaimed raw chef Angela Elliott's clear and simple instructions, incredibly innovative recipes, and contagious joy will inspire you to experience the wonders of raw food dining. Discover tips and shortcuts to help you create meals in about five minutes using just a blender or food processor and easy-to-find ingredients.
Eating raw food often helps you to achieve your ideal weight, feel more satisfied, become more energized, and look more radiant and vibrant. With ALIVE in 5, you'll enjoy an exquisite medley of flavors and feel more healthy and alive.
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3 Books in 1 Chinese Thai Japanese Cookbook
Author: Publications Interantional Ltd
Explore the wonders of Asian cuisine! Filled with over 100 recipes of dazzling entrŠ¹es for both meat and vegetable lovers, tasty side dishes, simmering soups and splendid salads.The spicy zing of Thai cooking, the wonderful mysteries of Japanese dishes, authentic tastes from China, the exotic appeal of Asian dishes and more are all here for you to discover.
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